Get ready to indulge in a flavor-packed adventure with our Panang Thai Curry Paste! It's a symphony of flavors, featuring shallots, aromatic lemongrass, zesty kaffir lime peel, a kick of dried red chili, and the distinctive touch of galangal. Simply simmer it with creamy coconut milk or coconut cream for an authentic and mouthwatering Thai Curry. Feeling adventurous? Add some roasted peanuts or even a dollop of peanut butter for an extra burst of deliciousness. Trust us, making Thai food at home has never been this tantalizingly tasty!
Our Panang Thai Curry Paste is a superstar of certifications—it's certified USDA Organic, vegan, sugar-free, palm oil-free, nut-free, fish-free, and dairy-free. It's so keto and Paleo friendly that it practically does a victory dance while simmering. So bid farewell to expensive restaurants and prepare to dazzle your guests and family with your Thai cooking prowess, right in the comfort of your own kitchen!
